This plan outlines the mandate and proposed operational functions of the Salt Spring Island Farm Produce Centre. The timing for the development of the Centre is linked to an allocation of land to the community from a Salt Spring business as a condition of removing land from the Agricultural Land Reserve. The conditions also include providing a building and a cash contribution that can be used for the development of the produce centre on the allocated site. The estimated value of the contribution is $380,000. …
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The Salt Spring Island Agricultural Alliance invites you to Salt Spring Farm Dinner Series 2017 Fundraisers for local Agricultural Projects.
This vegetarian dinner is prepared by chef Marcus Gill. The dinner hosts are farmers Eland Bronstein and Sue Earle.